Restaurant

Crossroads Kitchen

LA's premier celebrity vegan destination. Upscale plant-based Mediterranean cuisine that proves vegan food can be elegant, satisfying, and delicious.

150+
Celebrity Visits
$$$
Price Range
100%
Plant-Based
Tier A Evidence

What celebrities eat at Crossroads Kitchen?

Crossroads Kitchen is the top celebrity vegan restaurant in LA. Regular diners include Beyonce, Oprah Winfrey, Ellen DeGeneres, Portia de Rossi, Ariana Grande, Miley Cyrus, and Natalie Portman. Chef Tal Ronnen personally cooked for Oprah during her 21-day vegan cleanse.

Tier A EvidenceHigh Confidence

Restaurant Details

Location & Contact

Address: 8284 Melrose Ave, Los Angeles, CA 90046

Phone: (323) 782-9245

Neighborhood: Melrose / West Hollywood

Hours

Lunch: 11:00 AM - 3:00 PM

Dinner: 5:00 PM - 10:00 PM

Reservations: OpenTable or by phone

The Experience

Crossroads Kitchen features a warm, sophisticated dining room with exposed brick and an open kitchen. The atmosphere is upscale but welcoming, proving that vegan dining can be elegant. Perfect for business dinners, date nights, or anyone curious about high-end plant-based cuisine.

Celebrity Sightings

Beyonce

Plant-based advocate. Dined here during 22 Days vegan challenge.

Tier A

Oprah Winfrey

Chef Tal cooked for her 21-day cleanse. Long-time supporter.

Tier A

Ellen DeGeneres

Vegan celebrity champion. Regular diner with Portia.

Tier A

Ariana Grande

Long-time vegan. Loves the artichoke oysters.

Tier A

Miley Cyrus

Outspoken vegan. Frequents for dinners and events.

Tier A

Natalie Portman

Ethical vegan activist. Appreciates the sustainable approach.

Tier B

Crossroads Kitchen FAQs

Crossroads Kitchen is the top celebrity vegan restaurant in LA. Regular diners include Beyonce, Oprah Winfrey, Ellen DeGeneres, Portia de Rossi, Ariana Grande, Miley Cyrus, Natalie Portman, and many plant-based celebrities and health-conscious stars.

Yes, Crossroads Kitchen is 100% vegan. Every dish on the menu is plant-based, including their famous artichoke oysters, Impossible meatballs, and house-made pasta. They use no animal products in any dishes, making it safe for strict vegans.

Crossroads Kitchen was founded by celebrity chef Tal Ronnen, who has cooked for Oprah Winfrey, Ellen DeGeneres, and catered events for major celebrities. He's known as one of America's top vegan chefs and authored "The Conscious Cook" cookbook.

Absolutely! Crossroads Kitchen is designed to satisfy everyone, not just vegans. The Mediterranean-inspired dishes are so flavorful that many meat-eaters don't even notice they're eating plant-based. The Impossible Bolognese and pizzas are particularly convincing.