The Weeknd
Abel Tesfaye. Toronto's biggest music export with Ethiopian roots and a taste for both heritage cuisine and LA's finest restaurants.
Where does The Weeknd eat in Toronto?
The Weeknd frequents Sotto Sotto, Baia, and Ethiopian restaurants in Toronto's Little Ethiopia neighborhood. He's known for supporting his hometown's dining scene and Ethiopian cuisine.
The Weeknd's Favorite Restaurants
Ethiopian Cuisine & Heritage
The Weeknd (Abel Tesfaye) is of Ethiopian descent and has spoken about his connection to Ethiopian food:
- Injera - The spongy fermented flatbread, staple of Ethiopian meals
- Doro Wat - Spicy chicken stew, a comfort food favorite
- Kitfo - Ethiopian steak tartare with spiced butter
- Toronto's Little Ethiopia - His hometown's Ethiopian restaurant district
He's been vocal about maintaining connection to his roots through food, even as he dines at the world's most exclusive restaurants.
LA Restaurant Scene
The Weeknd FAQs
The Weeknd frequents Sotto Sotto, Baia, and Ethiopian restaurants in Toronto's Little Ethiopia. He's known for supporting his hometown's dining scene.
The Weeknd loves Ethiopian food, reflecting his heritage. He enjoys injera, doro wat, and other traditional dishes. He's also a regular at high-end spots like Nobu and Carbone.
Yes, The Weeknd (Abel Tesfaye) is of Ethiopian descent. He was born in Toronto to Ethiopian immigrant parents and has spoken about his connection to Ethiopian culture and cuisine.